Ms. Cho, my first week driver & hostess took me to one of the places she
likes best for lunch. The restaurant is called Gwangyang Bulgogi - she calls it
the best Korean BBQ in the city. It was good, the thin slices of beef from
Australia (the best on the menu) are cooked at your table with wood charcoal
from Maro. Not sure where Maro is but the meal was great: my share: $17.00
My address - sort of - this is the house address across the alley from my 12-plex apartment
house. It is rare to have a single family house - almost everyone lives in an apartment. This
house is even more unusual in that it is in the middle of the City, where land prices are high.
I cleaned out the refrigerator and decided that the German mustard probably
did not have to be in there (no room for beer with mustard in there). So the
mustard went out and the beer went in. I bought the premium Korean beer,
according to my host JP, it is called: Kloud.
I have not been here long but I think I am getting the hang of it.